The Bachelor of Science in Hospitality Studies program is designed to provide students with a comprehensive understanding of the hospitality industry. Through a combination of theoretical learning and practical training, students gain knowledge and skills in various aspects of hospitality management, including food production, food and beverage service, front office operations, housekeeping, and accommodation management.

Eligibility:

Completion of 12th Std or its equivalent.

Duration of Course:

The B.Sc. in Hospitality Studies program typically spans a duration of three years, divided into six semesters. Each semester consists of academic coursework, practical training, and industry exposure, providing students with a well-rounded education in hospitality management.

Fee Structure:

For details regarding the fee structure for the Diploma in Library Science program, interested applicants are advised to consult the admissions office. The fee schedule is subject to periodic review and may vary based on our policies and external factors.

List Of Documents Required:

1. SSC Marksheet & Certificate (2 photocopies)
2. HSC Marksheet & Certificate (2 photocopies)
3. HSC Leaving Certificate (original & 2 photocopies)
4. Aadhar card (8 photocopies)
5. Migration Certificate (if applicable, 2 photocopies)
6. Gap Certificate (if applicable, 2 photocopies)
7. Passport Size Photographs (3 nos.)
8. Any other documents as communicated by the college office

These documents are essential for the admission process and must be submitted as per the instructions provided by the college or university. Make sure to have both original and photocopies of the required documents for verification purposes. Additionally, it is advisable to verify with the college office if there are any specific documents or requirements unique to their admission process.

Additional Information:

• Practical training forms an integral part of the B.Sc. in Hospitality Studies program, allowing students to gain hands-on experience in real-world hospitality settings.
• Graduates of the program are equipped with a diverse skill set and are prepared for various career opportunities in the hospitality industry, including roles in hotels, restaurants, resorts, event management companies, and more.
• The curriculum is regularly updated to incorporate industry trends, technological advancements, and best practices, ensuring that students receive relevant and up-to-date education.
• Upon successful completion of the program, graduates may pursue further studies or enter the workforce with confidence, equipped with the knowledge and skills needed to succeed in the dynamic field of hospitality management.